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Cookbook Club

November 4 @ 12:30 pm - 1:30 pm

Welcome to the new year of Cookbook Club! This year, we’re cooking from around the world, trying to tie in a holiday from that region to our cooking!

Today we’re celebrating Octoberfest by raising a stein and cooking traditional German foods! There are not a lot of German cookbooks in the system so pick from any of them or find a recipe online for this meeting! 

Some suggested books from Minuteman:
Modern German cookbook by Frank Rosin ; photography: Klaus Arras
Das cookbook : German cooking, California style by Hans Röckenwagner with Jenn Garbee & Wolfgang Gussmack
The Berlin cookbook : traditional recipes and nourishing stories by Rose Marie Donhauser and Florian Bolk
The new German cookbook : more than 230 contemporary and traditional recipes by Jean Anderson and Hedy Würz

 

Challenge on!

Details

Date:
November 4
Time:
12:30 pm - 1:30 pm
Event Categories:
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Venue

Bacon Free Library
58 Eliot Street
Natick, MA 01760 United States
+ Google Map
Phone:
508-653-6730

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